Cafeteria

The Jones Regional cafeteria is open to the public Monday through Friday, serving breakfast from 6:00 a.m to 9:00 am. The breakfast menu will consist of scrambled eggs, sausage or bacon, and diced fried potatoes on a daily basis and is self served. Lunch will be served from 11:30 a.m to 1 p.m. Supper will be available from 4:30 p.m to 6:15 p.m. The supper menu will consist of pizza, chef salads and grilled chicken sandwich daily.

Note that on some days there may be additional food offered during the breakfast and supper times, depending on the cafeteria's schedule.

February 2012 Lunch Menu

 Sunday  Monday Tuesday Wednesday  Thursday    Friday  Saturday 
 
      1 2
3
4
      Sloppy Joe Sandwich
Soup in a Bread Bowl (or without)
Cheesy California
Chili
Chicken Noodle Soup 		 Overnight Chicken
Casserole
Baked Cod
Baked Potato
California Blend
Vegetable Beef Soup
Stuffed Pork Loin
BBQ Beef Sandwich
Roasted Potatoes
Carrots
Loaded Baked Potato
Soup
 
5
6
7
8
9
10
11
Super Bowl Sunday Tortia Tilapia
Ruben
Sweet Potato Wedge
Broccoli
Corn Chowder
Pork Chop w/
Mushroom Rice
Grilled Chicken
Sandwich
Tator Tots
Carrots
Chicken & Rice
Soup
Beef or Chicken
Sautee Peppers& Onions
Spanish Rice
Refried Beans
Guacamole
Soft or Hard Shell
Vegetable Beef Soup  
Grilled Turkey
Steak
Beer Battered Cod Sandwich
Baked Potato
California Blend
Tomato Basil Soup
Hot Beef Sandwich
Tuna Melt
Mashed Potatoes
Gravy
Corn
Bean & Bacon Soup
 
12
13
14
15
16
17
18
 
Pulled Pork Sandwich
Goulash
Broccoli
Potato Wedges
Vegetable Soup
Happy Valentine's Day!
Turkey
Grilled Steak
Green Beans
Baked Potato
French Onion Soup
Meatloaf
Chicken Nuggets
Mac & Cheese
Brussels Sprouts
Portabella Mushroom
Soup
Tenderloin
Fried or Grilled
French Fries
Carrots
Broccoli Cheese Soup
Beef Stew /Biscuit
Curry Chicken Pita
Potato Chips/ Dip
California Blend
Beef Noodle Soup
 
19
20
21
22
23
24
25
 
Burger Day
Hamburger
Turkey Burger
Toppers:
Bacon, Cheese, Lettuce,
Tomatoes, Onion, Pickles, Guacamole
Sweet Potato Wedges
Chicken Noodle Soup
Box Lunches
Herbed Cod
Taco Potatoes
California Blend
Baked Potato
Minestrone Soup
Mongolian Bowl Day
Assorted Meats
Topping
Sauces
Egg Roll
Rice or Noodles
Wisconsin Cheese
Soup
 
Shrimp Scampi
Grilled Roast Beef
& Swiss on Rye
Potato Wedges
Green Beans
Loaded Baked Potato
Soup
 
26
27
 28
 29
 
 
 
 
Meat Lasagna
Vegetable Lasagna
Carrots
Garlic Bread
Vegetable Beef Soup
 Beef Stroganoff
Turkey Filet Mignon
Baked Potato
Mixed Vegetables
Cheesy California
Blend Soup		 Creamy Chicken
Breast w/ Dressing
Philly Sandwich
Broccoli
French Fries
Corn Chowder		    
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Sean Williams Elgin Lester, Lifeguard Air Ambulance Helicopter Pilot
Emergency Department
"The emergency room team worked together so well. They were prepared to take care of my immediate needs when I arrived. There wasn't a wasted motion in the ER. I was so impressed with the efficiency and the way the ER worked! As an air ambulance pilot, I've seen it all, and for a smaller hospital to have everything lined up and orchestrated so well, it was comforting to me as I was going through this. I was in a lot of pain, but they took care of me. I've always thought they did a great job here in Anamosa, but I really understand the true meaning of 'They saved my life' now."
- Elgin Lester, Anamosa, former heart attack patient at Jones Regional